Recipes — Organic Maple Syrup 250ml

Raspberry and Coconut Layer Cake

Posted by Meridian on

This delicious wheat free cake made with spelt flour, buttermilk and raspberries is spread with lashings of coconut and maple syrup frosting.  Perfect for entertaining a crowd. Serves: 12 Preparation time: 20 minutes Cooking time:  35 minutes What You Need For the cake 230g unsalted butter, softened 65g agave syrup 100g unrefined golden caster sugar 2 eggs and 2 egg yolks, at room temperature 1 tsp vanilla extract 240ml buttermilk 300g spelt flour 2 tsp...

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