Meridian Foods update – 15.00pm Thursday 26th March.

We are currently experiencing exceptionally high demand for our products and because of this have had to take the extremely tough decision to temporarily close our store while we catch up with orders in our system. Any orders placed before 3pm on Thursday 26th March will still be delivered as soon as possible but please bear with us during this time.

We plan to open again soon and will keep you updated here and on our social media pages.

Sorry for the inconvenience caused and please stay safe and stay at home where possible.

Recipes — Cocoa & Hazelnut Butter 170g

Chocolate & Banana Pancakes

Posted by Meridian on

Chocolate & Banana Pancakes What you need:  1 large banana  1 eggs  1 tbsp Meridian Cocoa Hazelnut or Cocoa Peanut butter   Instructions: Mash the banana very well until it’s a puree. Beat the egg and stir in to the banana  until well combined. Heat a nonstick pan and use ¼ of the mixture to make each pancake. Either spoon into circles or use a mould to make a heart shape. Add several dollops and...

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Chocolate Hazelnut Doughnuts

Posted by Meridian on

Chocolate Hazelnut Doughnuts What you need: 1 tbsp ground flax seeds 150g plain flour 1 tsp baking powder ½ tsp bicarbonate of soda 60g coconut sugar 2 tbsp raw cacao powder 80ml unsweetened almond milk 150ml coconut yoghurt 2 tbsp olive oil 55g Meridian Foods Cocoa & Hazelnut Butter Optional Decoration: 75g dark chocolate – broken into chunks or roughly chopped Nibbed almonds, candy sprinkles, dessicated coconut, cacao nibs, puffed quinoa Doughnut tins or silicon...

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Chocolate Banana Pancakes

Posted by Meridian on

Make 4 pancakes Takes 10 minutes What you need 1 large banana 1 eggs 1 tbsp Meridian Chocolate Hazelnut butterOR Meridian Chocolate Peanut butter Instructions Mash the banana very well until it’s a puree. Beat the egg and stir in to the banana  until well combined. Heat a nonstick pan and use ¼ of the mixture to make each pancake. Either spoon into circles or use a mould to make a heart shape. Add several dollops and...

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Chocolate Banana Muffins

Posted by Meridian on

Serves 12 Takes 30 minutes What you need 250g self raising flour 1 tsp baking powder 40g oats 100g unrefined muscovado sugar 2 medium ripe bananas, mashed 150g Meridian Cocoa hazelnut butter 2 eggs, beaten 25g melted butter 125ml milk 2tbsp sunflower seeds Instructions Pre heat the oven to 200C and line a 12 hole muffin tray with muffin cases. Combine the flour,baking powder, oats and sugar in a bowl, breaking up any lumps of...

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