Makes: Sharing Salad for 2-6 people

Takes: 20 minutes

What you need:

Salad Ingredients: 
  • One red cabbage, shredded
  • One green cabbage, shredded
  • 4-6 spring onions (depending on how much you like the taste!)
  • One red pepper, thinly sliced
  • 1½ cups grated carrot
  • One cup edamame beans
  • ½ cup salted roasted peanuts
  • Bunch coriander, finely sliced
  • 2 tbsp sesame seeds

For the dressing:

  • 5 tbsp Meridian Signature Roast Added Crunch Peanut Butter
  • Juice one lime (or more, to taste)
  • 1 tbsp tamari or coconut aminos
  • 1 tbsp sesame oil
  • 1 tbsp maple syrup
  • 2 tsp minced ginger
  • ¼ tsp chilli flakes
  • Water, to thin (I used around 5 tbsp)


  1. Start by making your dressing. Whisk together all ingredients, adding water to thin until you reach your desired consistency, then season to taste. Pour into a jar and place in the fridge.

  2. Make your salad by stirring together all ingredients until well combined. Drizzle over the dressing and toss well to combine. Serve immediately. 

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